How Instant Coffee Is Produced
Identify the stages → learn the sentence formulas → link the sentences → translate → build the Introduction, Overview, Body 1 and Body 2.
The Task
The diagram below shows how instant coffee is produced from coffee beans.
Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
Write at least 150 words.
1How many stages? Name them.
The diagram has 7 stages. It is a man-made process shown as a linear sequence – from picking coffee beans to packing instant coffee granules into jars.
Phase 1 – Preparing the beans (Stages 1–3)
- 1PickingCoffee beans are picked from coffee plants.
- 2RoastingThe beans are roasted at about 200°C.
- 3GrindingThe roasted beans are ground into small pieces.
Phase 2 – Turning ground coffee into instant coffee (Stages 4–7)
- 4Mixing with hot waterThe ground coffee is mixed with hot water.
- 5FilteringThe liquid is filtered to remove the solid grounds.
- 6Freeze-dryingThe liquid is frozen at −40°C and dried into granules.
- 7PackingThe granules are packed into jars.
3Sentence Formulas – All Stages
Use these formulas to build one sentence for each stage, then check yourself in Step 5. Band 6.0 = safe and clear · Band 7.0 = more precise and more complex.
| Stage | Band 6.0 formula | Band 7.0 formula |
|---|---|---|
| 1 Picking | Sequencer + S + are + V3 + from + N | The process commences when + S + are + precise V3 + from + N |
| 2 Roasting | Sequencer + S + are + V3 + at about + temperature | Following this + S + are + V3 + in + adj + N + at a temperature of approximately + number |
| 3 Grinding | Sequencer + adj + N + are + V3 + into + adj + N | Once + V3 (reduced clause) + S + are + V3 + into + adj + N + by + N |
| 4 Mixing with hot water | In the + phase + adj + N + is + V3 + with + N + to + V (purpose) | Turning to + N + adj + N + is + V3 + with + N + in order to + V + adj + N |
| 5 Filtering | Then + S + is + V3 + to + phrasal V + N | Subsequently + this + N + is + V3 + through + N + to + V + any + adj + N |
| 6 Freeze-drying | Sequencer + adj + N + is + V3 + at + temperature + and + V3 + to + V + adj + N | Following this + S + is + compound V3 + at + temperature, a process that + turns + it + into + adj + N |
| 7 Packing | Final sequencer + S + are + V3 + into + N + and + V3 + as + N | In the final stage + the resulting + N + are + V3 + into + N, ready to be + V3 + as + N |
4Linkers – Sequencing Words & Transitions
Use a different linker for each stage. Avoid “Then … Then … Then”.
Beginning
- First / Firstly
- To begin with
- In the initial stage
- The process begins with + N / V-ing
Middle (next step)
- After that / Afterwards
- Next / then (be + then + V3)
- Following this / Subsequently
- In the next stage
Time clauses (finished step)
- Once + S + have been + V3, …
- Once + (fully) + V3, …
- After being + V3, …
Inside the same stage
- during this stage / process
- …, where + clause
- …, in which + clause
- …, which + verb
- …, a process that + verb
Change of phase
- In the second phase, …
- Turning to the second phase, …
Ending
- Finally / Lastly
- In the final stage
- The process ends with + N
- … culminating in + N
5Translation Practice – Vietnamese → English
Translate each sentence. The word in ( ) is the key word you must use. Check the Tense note, write your answer, then press Show answer.
Đầu tiên, hạt cà phê được hái (picked) từ cây cà phê.
Tiếp theo, hạt cà phê được rang (roasted) ở khoảng 200°C.
Sau đó, hạt đã rang được xay (ground) thành những mảnh nhỏ.
Ở giai đoạn thứ hai, cà phê xay được trộn với nước nóng để tạo thành cà phê lỏng (liquid).
Sau đó, chất lỏng được lọc (filtered) để loại bỏ những phần rắn.
Sau đó, cà phê lỏng được làm đông (frozen) ở −40°C và sấy khô để tạo thành những hạt nhỏ.
Cuối cùng, những hạt cà phê được cho vào lọ (jars) và bán dưới dạng cà phê hoà tan.
Quá trình bắt đầu khi hạt cà phê được thu hoạch (harvested) từ cây cà phê.
Tiếp theo đó, hạt được rang trong một lò lớn ở nhiệt độ xấp xỉ (approximately) 200°C.
Một khi đã được rang, hạt được xay thành những hạt mịn (fine particles) bằng máy xay.
Chuyển sang việc sản xuất cà phê hoà tan, cà phê xay được kết hợp với nước nóng để tạo ra một chất lỏng đậm đặc (concentrated).
Chất lỏng này sau đó được cho đi qua bộ lọc để loại bỏ mọi chất rắn (solids) còn sót lại.
Tiếp theo đó, cà phê được sấy đông khô ở −40°C, một quy trình biến nó thành những hạt khô (granules).
Ở giai đoạn cuối, những hạt thu được được đóng vào lọ, sẵn sàng để được bán (ready to be sold) dưới dạng cà phê hoà tan.
6Linker Practice
Part A: drag (or tap) the linkers into the gaps. Part B: translate 10 sentences using the linker in ( ).
Part A – Drag & Drop (10 sentences)
Computer: drag a linker into a gap. Phone: tap a linker, then tap a gap. Tap a filled gap to remove its linker.
- , coffee beans are picked from coffee plants.
- The beans are put into an oven, roasts them at about 200°C.
- roasted, the beans are ground into small pieces.
- the second phase, the ground coffee is mixed with hot water.
- The ground coffee is mixed with hot water make liquid coffee.
- The liquid is filtered and frozen at −40°C.
- The coffee is frozen and dried, a process turns it into granules.
- The liquid is passed through a filter, the solids are removed.
- The granules are packed into jars being sold.
- , the jars of instant coffee are ready for sale.
Part B – Translate with Linkers (10 sentences)
Use the linker in ( ) and follow the Tense note.
Quá trình bắt đầu bằng (begins with) việc hái hạt cà phê.
Hạt được cho vào lò, chiếc lò này (which) rang chúng ở khoảng 200°C.
Một khi (Once) đã được rang, hạt cà phê được xay nhỏ.
Chuyển sang (Turning to) giai đoạn thứ hai, cà phê xay được trộn với nước nóng.
Cà phê được trộn với nước nóng nhằm (in order to) tạo ra chất lỏng.
Tiếp theo đó (Following this), chất lỏng được lọc.
Sau đó (Subsequently), cà phê được làm đông ở −40°C.
Cà phê được sấy đông khô, một quy trình mà (that) biến nó thành hạt.
Ở giai đoạn cuối (In the final stage), các hạt được đóng vào lọ.
Quá trình kết thúc bằng (ends with) việc cà phê hoà tan được đóng lọ.
7Introduction – Paraphrasing the Task
Replace the task words with synonyms. Yellow = Band 6 feature · Purple = Band 7 feature.
| Original words (task) | Synonym 1 – Band 5.5 | Synonym 2 – Band 6.5 | Synonym 3 – Band 7.0 |
|---|---|---|---|
| The diagram (below) shows | The diagram shows | The diagram illustrates | The given diagram depicts |
| how instant coffee is produced | how instant coffee is made | the way in which instant coffee is made | the process by which instant coffee is manufactured |
| from coffee beans | from coffee beans | from coffee beans that are picked from plants | from freshly harvested coffee beans |
Sample Introductions
The diagram illustrates the way in which instant coffee is made from coffee beans that are picked from plants.
Band 6 features: a common reporting verb (illustrates), a the way in which + passive phrase and a relative clause (that are picked).
The given diagram depicts the process by which instant coffee is manufactured from freshly harvested coffee beans.
Band 7 features: precise verb (depicts), a by which clause, a precise verb (manufactured) and a compound adjective (freshly harvested).
The diagram shows / illustrates how instant coffee is made / the process by which instant coffee is produced from coffee beans.
8Overview – Band 5.0 · 6.0 · 7.0
An overview gives (1) the number of stages and (2) the start and end; higher bands add (3) the main phases in more precise language. No details (no “200°C”, “−40°C” or “hot water”).
Band 5.0
Overall, there are seven steps in this process. It starts with picking coffee beans and finishes with putting the coffee into jars.
Why only Band 5: two short simple sentences, basic words (steps, starts, finishes), no phases.
Band 6.0
Overall, there are seven stages in the process, which can be divided into two main phases: preparing the beans and turning ground coffee into instant coffee. The process begins with coffee beans being picked and ends with the granules being packed into jars.
Band 7.0
Overall, the process comprises seven distinct stages, which fall into two main phases – the preparation of the beans and the conversion of ground coffee into instant granules – commencing with the harvesting of coffee beans and culminating in the packing of the granules into jars.
Band 7 features: comprises, distinct, fall into, dashes for the phases, nominalisation (the + N of + N), commencing with … culminating in in one sentence.
Overall, there are number stages in the process, which can be divided into two main phases: phase 1 and phase 2. The process begins with V-ing / N and ends with V-ing / N.
Overall, the process comprises number distinct stages, which fall into two main phases – phase 1 and phase 2 – commencing with the + N of + N and culminating in the + N of + N.
9Writing Practice – Paragraph by Paragraph
Essay plan: Introduction → Overview → Body 1: Stages 1–3 → Body 2: Stages 4–7. Your writing is saved automatically on this device.
| Paragraph | From | To | Content | Suggested words |
|---|---|---|---|---|
| Introduction | – | – | Paraphrase the task | 20–35 |
| Overview | Stage 1 | Stage 7 | Number of stages, 2 phases, start → end | 30–40 |
| Body 1 | 1. Picking | 3. Grinding | Preparing the beans: Picking → Roasting → Grinding | 60–80 |
| Body 2 | 4. Mixing with hot water | 7. Packing | Turning ground coffee into instant coffee: Mixing with hot water → Filtering → Freeze-drying → Packing | 50–70 |
A · Introduction
Exercise 1 – Match the paraphrase
Choose the best synonym for each original word from the task.
- shows →
- is produced →
- coffee beans →
- how →
- below →
Exercise 2 – Complete the Introduction
Type ONE word in each gap (do not copy the task words).
The diagram the process by instant coffee is from freshly coffee beans.
Exercise 3 – Write your Introduction
Use the template in Step 7. Use at least 3 synonyms from the table.
Words: 0 (target 20–35)
B · Overview
Exercise 4 – Complete the Overview
Type ONE word (or number) in each gap.
, there are stages in the process, which can be into two main : preparing the and turning ground coffee into instant coffee. The process with coffee beans being picked and with the granules being packed into jars.
Exercise 5 – Choose the best Overview
Which sentence is a good Band 6.0+ overview?
Exercise 6 – Write your Overview
Use the Band 6.0 or Band 7.0 template in Step 8.
Words: 0 (target 30–40)
C · Body 1 – from Stage 1 to Stage 3
Exercise 7 – Passive verbs
Write the correct passive form (V3) of the verb in brackets.
- First, coffee beans (pick) from coffee plants.
- Next, the beans (roast) at about 200°C.
- After that, the roasted beans (grind) into small pieces.
- The ground coffee (mix) with hot water.
- Then, the liquid (filter).
Exercise 8 – Check the details in the diagram
Look at the diagram and complete each fact (one word or number).
- The beans are roasted at about °C.
- The roasted beans are into small pieces.
- The ground coffee is mixed with hot .
- In the first phase, there are stages.
Exercise 9 – Write Body 1 (Stages 1 → 3)
Start with “In the first phase, … / The process commences when …”. Use different linkers and include the key details.
Words: 0 (target 60–80)
D · Body 2 – from Stage 4 to Stage 7
Exercise 10 – Put the sentences in order
Choose 1–4 for each sentence.
Exercise 11 – Choose the correct linker
Pick the word or phrase that fits each gap.
- , the coffee with hot water.
- The coffee is freeze-dried, turns it into granules.
- , the granules are packed into jars, to be sold.
Exercise 12 – Write Body 2 (Stages 4 → 7)
Start with “In the second phase, … / Turning to the production of instant coffee, …”.
Words: 0 (target 50–70)
E · Put it all together
Exercise 13 – Your full essay
Press “Collect my paragraphs” to copy your four paragraphs here, then edit them into one essay.
Words: 0 (minimum 150)
Model Answers – Band 6.0 & Band 7.0
Try writing your own essay first, then open a model to compare. Highlighted = key collocations to learn.